Enrico Rivetto – Barolo DOCG Leon Riserva 2013. The wine is made with 100% indigenous Nebbiolo, a good quality Piedmont grape (Serralunga d’Alba with soil of clay) harvested in late Autumn, the grape recognized since the ancient Roman epoch.

🖼 The Piedmont Approach ♻️ Across the pond in Piedmont, Italy, Enrico Rivetto has been leading the charge in sustainable and regenerative agriculture on his family’s farm and vineyard since 2009. Some of the most expensive land in Italy,

Piedmont with Enrico Rivetto. Rivetto wines with Enrico Rivetto from Barolo. Barolo with Enrico Rive… 2018-08-26 · Just after the New Year, I discovered via Twitter a blog post on the Rivetto web site. It centered on a white grape variety named Nascetta. Despite all my time working with and writing about Italian wine, I’d never heard of it. I set off straight away to remedy that. A few tweets later, I made contact with Enrico Rivetto, who runs the estate Rivetto’s journey into biodynamics.

Facebook gives people the power 2018 / Ep.1 / Four generations of producers, each with their own philosophy, their own ideas. Rivetto. Vinogdruen er stolt over, at vi nu er importør af Rivetto vine. Efter flere år med prøvesmagning og touring hos de mindre producenter spredt ud over de mange bemærkelsesværdige italienske vindistrikter, er vi faldet for Enricos vine.Vi faldt for den vidunderlige Rivetto familie, deres smukke vingård, og frem for alt deres fantastiske vine. Enrico Rivetto Indirizzo Località Lirano 2 - 12050 Sinio (CN) I vini della cantina Rivetto.

With Alessandro and Mauro we form a team that carries the project of a dream that began when I was just a child, one that I’ve followed for over twenty years of work in my professional life. Rivetto benefits from having all 23 hectares of his lands (15 of which are vineyards) on the same hilltop, allowing him to care for the vines and react to problems more efficiently.

18 Maj 2019 Enrico prowadzi rodzinną winiarnię Rivetto dal 1902 w Sinio, nieopodal miasteczka Serralunga d'Alba. Część winnic leży w DOCG Barolo,

2019 — 2012†, Barolo Alessandro Rivetto, Alessandro Rivetto, Piemonte, 750 Suri Sandrinet Cerutti, Agricola Azienda di Cerutti Enrico Cassinasco, 28 feb. 2017 — namnet är, ägs och drivs idag av Emilio Pasqua, dottern Maddalena och vinmakaren Enrico Raber. Rivetto bjöd på en riktigt bra Barbera.

Enrico Rivetto. We took out vineyards and replanted trees, planted more than a hundred fruit plants of ancient, resistant varieties, we sew old wheat seeds, we

Enrico Rivetto – Barolo DOCG Leon Riserva 2013. The wine is made with 100% indigenous Nebbiolo, a good quality Piedmont grape (Serralunga d’Alba with soil of clay) harvested in late Autumn, the grape recognized since the ancient Roman epoch. In recent years Enrico has taken on the revitalization of an indigenous white variety, Nascetta, which neared extinction until a small group of producers rediscovered it in the 1990s.

Och med åren har hans hårda arbete gett resultat – 2019 fick han sitt efterlängtade biodynamiska Demeter-certifikat, som första (och hittills enda) Barolo-producent någonsin.
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17 jan. 2020 — innan middag eller lunch, berättar Enrico Dellapiana från gården Cantina Rizzi i Barbaresco. En favorit är gården Rivetto och vinet Kaskal. http://www.agricolevallone.it/ · Agricola Azienda di Cerutti Enrico Cassinasco Enrico Serafino · Enzo Bartoli · Enzo Boglietti Rivetto · http://www.rivetto.it. 25 feb.

. Vinhuset Rivetto er første produsent i Barolo som er Demeter-sertifisert som biodynamisk. -Jeg måtte bare gjøre det, forteller eier og vinmaker Enrico Rivetto.
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Rivetto Driving past Asti, you’ll come to Alba, then pass Barolo--make sure to roll down the windows before taking on the stomach turning switchback ascent straight up the hill towards Serralunga. Just at the limits of the Barolo appellation, you will come across the Rivetto estate, 23 captivating hectares of planted vineyards, orchards, and gardens. … Continue reading "Rivetto"

Sinio, Piemonte, Italy Enrico Rivetto is the fourth generation to steward the land his family purchased atop Piemonte’s Lirano hill. Lirano strides the border between Barolo, Serralunga d’Alba, and Sinio. His great grandfather started the winery in 1902, at 400m in altitude, on Serralunga’s calcareous clay and marl soils. Enrico Rivetto We run the vineyard with a better Ecosystem, means never use chemical, or systematic treatments for our land. Our winery is located on the top of Lirano Hill, 400 meters above sea level, at the border of Barolozone. The soil composes with Serralunga, Calcareous and rich clay to become Marl.

3 feb. 2016 — Rivetto tas in av Jakobsson & Söderström, och är en annan trevlig Då hade Enrico S. tagit över efter pappa Paolo sedan två år och idag är

It centered on a white grape variety named Nascetta. Despite all my time working with and writing about Italian wine, I’d never heard of it. I set off straight away to remedy that. A few tweets later, I made contact with Enrico Rivetto, who runs the estate Rivetto’s journey into biodynamics. Originally founded in 1902, Rivetto was established in its current location between Sinio and the Barolo commune of Serralunga d’Alba in 1938. Enrico Rivetto, the fourth generation of the family, joined the property full-time in 1999 and started converting to organic viticulture in 2009.

The results is a timeless wine. Enrico Rivetto can talk to anyone in the world about his wines. A farmer at heart, he has slowly and strategically stitched together a lush quilt of an estate atop the Lirano hill near the town of Serralunga. Each element of his domain feeds the others.